Realist Methodology and the Articulation of Modes of Production (ص 331)

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عنوان

Realist Methodology and the Articulation of Modes of Production (ص 331)

المحتوى

very different from those found in vegetable crop production.
Smallholders were the major producers, farming 57% of the
land area given over to fruit production. They were followed
by farming—landlords who farmed 26% of the land given over to
fruit production. The other three agrarian class groupings
Produced a very limited amount of fruit. Moreover, the
relative absence of sharecropping households from fruit
production was extremely marked with less than 1% of their
total dunumage given over to fruit production. Although
smallholding households were the major producers of fruit,
the land area given over to fruit production constituted only
10% of their aggregate landholding. Thus, it was not the most
important type of productive activity smallholders were
engaged in. For farming-landlords on the other hand, fruit
production was relatively more important in their agrarian
economy since the area given over to ‘fruit production
constituted 25% of their aggregate landholding.
IV. THE AGGREGATE AREA OF FIELD CROP PRODUCTION
The data on this section show that of the 4567.5 dunums of
field crops produced 78% of the land area was given over to
wheat production, 17% to barley, 4% to other field crops and
1% to corn (see Table 57). Sharecropping households were the
biggest producers of field crops and they farmed 63% of the
total area given over to field crop production, yet the total
area which they farmed with field crops constituted only 22%
of their aggregate farm area. Smallholding households worked
24% of the land given over to field crop production which
319,

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Realist Methodology and the Articulation of Modes of Production

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المنشئ

Alex Pollock

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