Agricultural Development in the West Bank (ص 180)

غرض

عنوان
Agricultural Development in the West Bank (ص 180)
المحتوى
10.0
10.1
10.2
10.3
10.4
los
10.6
10.7
Livestock and poultry
rtion of natural pastures and inadequate
Closure of a major Propo’
rtificial pastures+ coupled with rising costs
these problems have re:
dissemination of 4
ulted i
.¢ and concentrates+ na
f feed.
of forage:
sharp rise in the cost oO
s leading to shortage:
9 farmers to dispose of a large
Décagional ght 5 of drinking water and
poor quality pastures, motivatin:
part of their lamb crop at 4 premature age.
n with Israeli poultry and dairy
y and under an elaborate system of
Competi tio: products which are
Produced much more efficient]
subsidies.
Inadequate and erratic supply of baby chicks.
Poor level of veterinary and extension services.
Lack of easy credit facilities, whether from institutional or
Private sources.
Unsatisfactory level of processing services, most clear in the
case of broilers, which are slaughtered and eviscerated by using
Primitive techniques, and milk products which are processed and
distributed in unhygienic ways.
i Gelines
TR the
context of this summary of probless and limitations, the
to) F
owing chapters discuss development guidelines for the major
Seto,
tS of rain-fed agriculture.
تاريخ
١٩٨٢
المنشئ
Hisham Masoud Awartani

Contribute

A template with fields is required to edit this resource. Ask the administrator for more information.

Not viewed